Articles Tagged with ''Paul Vander Heide''

Restaurant pairs French cuisine, cider

Vander Mill offers 30 people a chance to learn about food and beverage pairings.

September 16, 2016

Vander Mill’s new GR facility features taste and capacity

An ambitious menu and ramped-up production differentiate cider-maker’s new home.

April 22, 2016

Hard cider canning begins in Spring Lake

Vander Mill ciders are already award-winners on tap in GR and Chicago.

May 24, 2013