Gordon Food Service’s secret weapon

His name is Chef Gerry Ludwig, and his job is knowing what America wants to eat.

August 14, 2015

Mobile canning company is running near capacity

Michigan Mobile Canning is now working with breweries in Indiana, too.

August 14, 2015

Health inspectors keep a close eye on food industry

Department of Agriculture inspects 18,000 businesses at all points in the food supply chain.

August 14, 2015

MSU research project to save bees is underway

Bee-killing pesticides are seen as a significant threat to crops.

August 14, 2015

Business lending booming at credit unions

But banks are fighting in Congress to stop the expanded limits of CU loans.

August 7, 2015

Arena Place closing in on project’s last retail tenant

Development also will feature law firm, PR firm, physical therapist, credit union and restaurant.

July 31, 2015

Last major rehab on Monroe Center prepares to open

The Morton is a ‘signature product’ for Rockford Construction in the heart of downtown.

July 31, 2015