Articles by Pat Evans

Genzink gears up for nondestructive testing division

Company hopes that 50 percent of NDT crew’s work will be external.

May 22, 2015

Something new brewing in coffee industry

It involves nitro brews, Central American farms and a Dirt-to-Dirt program.

May 15, 2015

Inside Track: A career fueled by curiosity

Long-time chef Steve Stallard is creating and developing food products for his BliS Gourmet company that nobody else has even thought of.

May 15, 2015