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Items Tagged with 'MSU Product Center'
Last May, one of the first jars of Johnny Secreto spaghetti sauce was sold at a farmers market in Michigan. Starting then and all the way into November, John Coram and Wade LaFever took their pasta and barbecue sauces to farmers markets all over the state — to at least 10 venues a week — working virtually every day trying to sell the Rockford start-up’s products. Read More