Food Service & Agriculture

Growers, processors and distributors

ARTICLES

Restaurant industry orders help

City’s growing culinary scene makes it difficult to find quality workers.

April 29, 2016
In the first week after the opening of Vander Mill’s Grand Rapids restaurant, Justin Large fired two cooks and saw two more quit. Read More

Food Network founder returns to Grand Rapids

April 29, 2016
Food Network founder and Grand Rapids native Jack Clifford will be in town this weekend promoting his book, “The Least Likely to Succeed,” which details how he went from a boy who was voted “least likely to succeed” in high school to founding a popular and successful television network. Read More

Amway launches sports nutrition line

April 29, 2016
Amway is rolling out a new product line for the “thriving” sports nutrition market. Read More

Produce tenant re-opens in Downtown Market

April 29, 2016
The Downtown Market will once again have a tenant on hand selling produce and non-perishable items. Read More

Brewery re-releases seasonal ale

April 29, 2016
A brewery in the region is bringing back a “seasonal favorite.” Read More

County clears downtown restaurant to re-open

April 29, 2016
A downtown restaurant that was forced to close last week for numerous health code violations is back in operation. Read More

Partners plan 'neighborhood' grocery store downtown

April 28, 2016
A grocery store may be coming downtown. Read More

Brewery releases Tulip Time brew

April 27, 2016
A brewery is releasing a special beer to coincide with one of the region’s biggest festivals. Read More

Coffee company partners with national brewery

April 26, 2016
A local coffee roaster will be featured in a national brewery’s imperial stout. Read More

County shuts down downtown restaurant

April 25, 2016
A downtown restaurant has been shuttered for at least one week due to a number of health code violations. Read More